Read more »<\/a><\/p>\n","protected":false},"author":53,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-480","page","type-page","status-publish","hentry"],"featured_image_urls_v2":{"full":"","thumbnail":"","medium":"","medium_large":"","large":"","1536x1536":"","2048x2048":"","bones-thumb-600":"","bones-thumb-300":"","promobox":"","ab-block-post-grid-landscape":"","ab-block-post-grid-square":"","post-thumbnail":""},"post_excerpt_stackable_v2":"I was born in Henan Province, China. I got my Bachelor of Science degree in Biotechnology from Hainan University, China. During college period, I focused on the research of Marine actinomycetes, at that time, I realized that I had a strong interest in Proteomics and Molecular Biology. So I went to Shanghai for further step research of proteomics at Fudan University and received my master degree of Biochemistry and Molecular Biology. During the three-year master study, I focused on developing new proteomics methods, especially in the fields of quantitative proteomics and positional proteomics. After the master\u2019s degree, I worked at…<\/p>\n","category_list_v2":"","author_info_v2":{"name":"lastcs","url":"https:\/\/more.bham.ac.uk\/tapas\/author\/lastcs\/"},"comments_num_v2":"0 comments","featured_image_src":null,"featured_image_src_square":null,"_links":{"self":[{"href":"https:\/\/more.bham.ac.uk\/tapas\/wp-json\/wp\/v2\/pages\/480","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/more.bham.ac.uk\/tapas\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/more.bham.ac.uk\/tapas\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/more.bham.ac.uk\/tapas\/wp-json\/wp\/v2\/users\/53"}],"replies":[{"embeddable":true,"href":"https:\/\/more.bham.ac.uk\/tapas\/wp-json\/wp\/v2\/comments?post=480"}],"version-history":[{"count":3,"href":"https:\/\/more.bham.ac.uk\/tapas\/wp-json\/wp\/v2\/pages\/480\/revisions"}],"predecessor-version":[{"id":574,"href":"https:\/\/more.bham.ac.uk\/tapas\/wp-json\/wp\/v2\/pages\/480\/revisions\/574"}],"wp:attachment":[{"href":"https:\/\/more.bham.ac.uk\/tapas\/wp-json\/wp\/v2\/media?parent=480"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
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I was born in Henan Province, China. I got my Bachelor of Science degree in Biotechnology from Hainan University, China. During college period, I focused on the research of Marine actinomycetes, at that time, I realized that I had a strong interest in Proteomics and Molecular Biology. So I went to Shanghai for further step research of proteomics at Fudan University and received my master degree of Biochemistry and Molecular Biology. During the three-year master study, I focused on developing new proteomics methods, especially in the fields of quantitative proteomics and positional proteomics. After the master\u2019s degree, I worked at School of Medicine, Shanghai Jiaotong University as a technician. In there, I had access to many disease samples, and learned how to use proteomics to solve disease problems, and I realized that I wanted to do a PhD.<\/p>\n